Seafood Doria Recipe (Baked Creamy White Sauce Poured over Rice)

Name: Seafood Doria Recipe (Baked Creamy White Sauce Poured over Rice)
Ingredients: 20 g Butter; 2 tbsp Cake Flour (low gluten or protein flour) (substitute: all purpose flour); 300 ml Milk; 1/2 tsp Salt; White Pepper; 1 Bay Leaf; 80 g Onion (roughly chopped); 50 g Mushroom (shiitake and shimeji); 100 g Seafood Mix (frozen); 1 tbsp White Wine; 180 ml Rice; 60 g Onion (chopped); 30 g Carrot (chopped); 1/3 Chicken Consomme Cube (or chicken bouillon cube); 30 g Pizza Cheese; 1/2 tbsp Butter; Parsley Leaves

cookingwithdog.com

We are making Seafood Doria, in which a creamy white sauce with seafood and mushrooms is poured over rice and baked. Enjoy the savory taste of the seafood. This is so creamy, rich and delicious!

View full recipe on cookingwithdog.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookingwithdog.com.

Share this recipe:

Cooking tools: