Burrito Suizo with Carne Asada and Cheese
Roll up Burrito Suizo with carne asada, chorizo refried beans and melted Chihuahua® cheese wrapped in a warm flour tortilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Spoon
- Cutting board
- Chef's knife
- Instant-read thermometer
- Measuring cup
- Cast iron skillet
- Baking dish
Ingredients
- ½ lb. sirloin steak
- ½ Tbsp. vegetable oil
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. fresh lime juice
- ¼ tsp. Kosher salt
- ¼ tsp. ground black pepper
- ¼ tsp. garlic powder
- ¼ tsp. onion powder
- ½ link from (14 oz.) pkg. Pork Chorizo from V&V SUPREMO®
- 2 Tbsp. white onion, small dice
- 1 clove garlic, crushed
- 1 cup Pinto Beans ...see recipeor your favorite canned beans
- 2 (12-inch) flour tortillas, warmed
- 4 cups Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®, divided
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