Burger Filled with Chorizo and Cheese

Name: Burger Filled with Chorizo and Cheese
Ingredients: ¾ cup Supremo® Brand or Chihuahua® Brand Mexican Sour Cream from V&V SUPREMO®; 2 Tbsp. green onion, chopped; 2 Tbsp. pickled jalapeño, seeded, chopped; 1/8 tsp. ground black pepper; 1 Tbsp. Ketchup; ½ Tbsp. yellow mustard; 1 Tbsp. dill relish; 1 link from (14 oz.) Pkg. Supremo® Brand Pork or Beef Chorizo from V&V SUPREMO; ¼ cup white onion, finely diced; 1 cup Shredded Chihuahua® Brand Quesadilla Cheese or Oaxaca Cheese from V&V SUPREMO®; 1½ lb. ground beef 90/10; ½ tsp. salt; ½ tsp ground black pepper; ¼ tsp. garlic powder; 4 burger buns, toasted; 4 leaves of lettuce; ¼ red onion, slice in half-moon

www.vvsupremo.com

Try a burger filled with chorizo and cheese, topped with fresh fixings and a creamy spread for a bold twist on a grilling favorite.

View full recipe on www.vvsupremo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.

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Ingredients

¾ cup Supremo® Brand or Chihuahua® Brand Mexican Sour Cream from V&V SUPREMO®
2 Tbsp. green onion, chopped
2 Tbsp. pickled jalapeño, seeded, chopped
1/8 tsp. ground black pepper
1 Tbsp. Ketchup
½ Tbsp. yellow mustard
1 Tbsp. dill relish
1 link from (14 oz.) Pkg. Supremo® Brand Pork or Beef Chorizo from V&V SUPREMO
¼ cup white onion, finely diced
1 cup Shredded Chihuahua® Brand Quesadilla Cheese or Oaxaca Cheese from V&V SUPREMO®
1½ lb. ground beef 90/10
½ tsp. salt
½ tsp ground black pepper
¼ tsp. garlic powder
4 burger buns, toasted
4 leaves of lettuce
¼ red onion, slice in half-moon