Mushroom, Kale and White Bean Soup | Family Meals in Heels

Ingredients

• 3 tbsp olive oil
• 1 onion, diced
• 3 cloves garlic, minced
• 1 carrot, diced
• 10 oz mushrooms, assorted, sliced
• 1 can white beans, drained and rinsed
• 1 can tomatoes, diced, no added salt (including liquid)
• 8 sprigs fresh thyme
• 4 cups kale, chopped
• 1/4 cup dry white wine
• 1 tbsp balsamic vinegar
• 4 cups vegetable broth, low-sodium