Buckwheat cake

Buckwheat cake

www.gamberorossointernational.com

Preparation: Divide the yolks from the egg whites. Then work 250g of soft butter in a planetarium and add sugar and vanilla seeds (scraped from the pod). Start

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Cooking tools:

  • Planetary mixer
  • Stand mixer
  • Mixing bowl
  • Egg separator
  • Whisk
  • Spatula
  • Baking sheet
  • Pastry brush
  • Oven
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Kitchen scale
  • Vanilla bean knife
  • Serving platter
  • Cooling rack

Ingredients

  • Buckwheat flour
  • Almond flour
  • 250 g Soft butt
  • Semi-sugar
  • Vanilla pod
  • Eggs
  • Red cberry jam

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