Gluten-Free Pistachio Rosewater Brownies | FOOD MATTERS®

Name: Gluten-Free Pistachio Rosewater Brownies | FOOD MATTERS®
Ingredients: 3 1/2 oz (100 g) organic, unsweetened dark chocolate (find out how to make the best choice here ); 2 cups almond meal; 1 tsp baking powder; 1/2 cup crushed pistachios; 3 tbsp coconut oil; 1/2 cup coconut sugar; 2 eggs (or 1 tbsp ground chia + 1/4 warm water); 2 tsp vanilla extract; 3 tbsp rosewater; rose petals & crushed pistachios to decorate

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Treat your loved ones to something a little extra special this Valentine's Day, completely guilt-free. The combination of rose water and pistachio creates an elegant twist on an indulgent classic.

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Ingredients

3 1/2 oz (100 g) organic, unsweetened dark chocolate (find out how to make the best choice here )
2 cups almond meal
1 tsp baking powder
1/2 cup crushed pistachios
3 tbsp coconut oil
1/2 cup coconut sugar
2 eggs (or 1 tbsp ground chia + 1/4 warm water)
2 tsp vanilla extract
3 tbsp rosewater
rose petals & crushed pistachios to decorate