1 Easy Vegan Spaghetti with Spinach: A Healthy, Easy Vegan Recipe

Ingredients

• 1 large onion, chopped
• 5 cloves of garlic, chopped
• 1 sweet red pepper, sliced into small strips
• 1 pack of vegan mince (or soy mince for a gluten-free version)
• 1 large carrot, grated
• 1 medium courgette, grated
• Spice mix (Italian herbs, oregano, basil, and any spices typically used in spaghetti Bolognese)
• 1 large tomato, skin removed and chopped
• Optional: 1/2 cup of chopped mushrooms
• 3 tablespoons tomato paste
• 2 tablespoons vegan cream (unsweetened)
• 2 tablespoons nutritional yeast (for that cheesy flavor)
• Salt
• pepper
• Fresh parsley, for garnish
• 250g spinach spaghetti pasta (or substitute with regular spaghetti or any pasta of your choice)
• Salt, for cooking the pasta
• A splash of olive oil, for the pasta water