The Olive Pesto Sauce – The Olive of Morganton
Add additional depth of flavor with our Organic Basil Infused EVOO in this fast and simple pesto. Fresh herbs and sharp salty cheese balance with the rich fatti
Ingredients
- 4 packed cups fresh basil leaves
- 2 cloves garlic, minced
- 1 cup grated Parmigiano-Reggiano
- 6 tbsp pine nuts (or walnuts)
- 1/2 cup The Olive Organic Basil Infused EVOO
- salt to taste
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