Stuffed squid in vegetable sauce - FreshMAG
Stuffed squid with a flavorful vegetable sauce. Perfect for a special meal, takes about 60 minutes to prepare. Try it now!
Ingredients
- dry white wine: 200 ml
- tomato: 4
- bell pepper: 3
- garlic clove: 2
- salt
- egg yolk: 2
- oregano branch: 1
- paprika flakes: 1 tsp.
- white pepper
- fish stock: approx. 300 ml
- calamari: 4
- chilli pepper: 1
- rocket
- white bread loaf: 200 g
- peppermint branch: 1
- olive oil: 6 tbsp.
- onion: 1
- spring onion: 3
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