Mushroom Bruschetta | Hilda's Kitchen Blog

Mushroom Bruschetta | Hilda's Kitchen Blog

hildaskitchenblog.com

This mushroom bruschetta with goat cheese is an easy and delicous appetizer that can be made in an hour, and is extremely addictive!

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Ingredients

  • 1 large yellow onion ((slivered))
  • 3 Tbsp butter
  • 8 oz cremini mushrooms ((thinly sliced))
  • 6 Tbsp olive oil ((divided))
  • ½ oz shallot ((thinly sliced))
  • 1 Tbsp fresh parsley ((chopped))
  • 1 tsp fresh rosemary ((chopped))
  • 2 cloves garlic ((minced))
  • 1 baguette
  • 8 oz garlic & herb goat cheese
  • 2 Tbsp balsamic vinegar

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