Salmon Tacos with Greens & Tomatillo Salsa Gelson's
Salmon tacos with greens and tomatillo salsa offer a silky, flavorful dish. Perfect for Taco Tuesday, these are easy, versatile, and crowd-pleasing. Serves 10.
Ingredients
- 1 lb salmon fillets
- Salt, to taste
- Freshly ground pepper, to taste
- 1 bunch chard, stemmed
- 1 Tbsp extra-virgin olive oil, plus more for the pan
- 2 cloves garlic, minced
- 1 to 3 serrano chiles, minced
- 1 cup tomatillo salsa
- 8 to 10 corn tortillas
- 2 to 3 ounces crumbled queso fresco, optional
- Shredded cabbage, optional
- Chopped cilantro, optional
More Like This
Salmon Tacos with Florida Grapefruit Avocado Salsa – DelicioUS!
delicious-usa.com
Salmon Tacos with Tomatillo Guacamole and Red Cabbage Slaw | Foodal
foodal.com
Salmon taco with mango salsa
leroyseafood.com
Salmon tacos | Soulful And Healthy
soulfulandhealthy.com
Salmon tacos | Soulful And Healthy
soulfulandhealthy.com
Salmon tacos with mango salsa Recipe - (4.8/5)
keyingredient.com
Easy & Flavorful Bake Salmon Tacos with Roasted - Seafood Portal
seafood-portal.com
Salmon Tacos Recipe | Westgold US
westgold.com