Dill Pickle Dip | epicuricloud (Tina Verrelli)
Dill Pickle Dip is quick & easy to make and a real crowd pleaser! It's delicious with good 'ol ripple potato chips and also makes a great burger topping!!
Ingredients
- 1 (8 ounce) package philadelphia cream cheese (softened)
- 1 cup sour cream
- 1 tablespoon worcestershire sauce
- 1/4 teaspoon garlic powder
- 1 tablespoon fresh minced dill (1 teaspoon dried)
- 1 cup finely chopped dill pickles (I like to use the refrigerated type pickles)
- 1-2 tablespoons pickle juice (from jar)
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