Curry Turkey Pot Pie With Homemade Butter Pie Crust | Food Stuff
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Ingredients
- 1 teaspoon baking powder
- ½ teaspoon freshly ground black pepper
- ½ cup Real® butter
- 8 ounces unsalted butter, cut into 6-8 pieces and frozen in a zip-top bag
- 1 ½ cup diced carrots, about 2 carrots
- 1 ½ cup diced celery, about 2 stalks
- 2 cups chicken broth
- 2-3 teaspoons curry powder
- 12 ounces all-purpose flour
- 1 cup half and half
- 1 teaspoon kosher salt
- 1 1/2 cup diced onion, about 1 medium onion
- 1 cup frozen peas
- 1 cup diced russet potatoes, about 1 medium
- 2 tablespoons sugar
- 4 cups diced turkey
- 4-5 ounces ice cold water
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