Tuesday Tuna Salad | Cooking Professionally
Some days of the week never really get the credit they deserve. Make the third day of the week something special with this Tuesday Tuna Salad. But really, no matter what day it is, this flaky tuna...
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Ingredients
- 12 ounces white flaked tuna in water, drained
- 3/4 cup mayonnaise
- 2 dill pickles, finely chopped
- 1 stalk celery, finely diced
- 1 green onion, sliced
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- salt, to taste
- black pepper, to taste
- bread slices or buns, optional, to taste, for serving
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