Country-style potatoes with tomato and red onion - Italian recipes by GialloZafferano
Country-style potatoes with tomato and red onion is a simple and rustic side dish. Enriched with tomatoes and many aromatic herbs, they go well with many main courses.
Keywords
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- recipe
- italian cuisine
- how to cook
- Country-style potatoes with tomato and red onion
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Cooking tools:
- Cutting board
- Chef's knife
- Peeler
- Pot
- Saucepan
- Cast iron skillet
- Wooden spoon
- Measuring cup
- Colander
- Mixing bowl
- Stove
- Can opener
- Ladle
Ingredients
- Potatoes 2.25 lbs
- Canned tomatoes 1 lb
- Extra virgin olive oil ¼ cup
- Red onions 1
- Fine salt to taste
- Fresh chili pepper to taste
- Parsley to taste
- Thyme to taste
- Marjoram to taste
- Black pepper to taste
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