Leftover Lamb Stew | Home Pressure Cooking
Transform your leftover lamb into a hearty, flavorful stew with our easy recipe. Perfect for cozy dinners, this dish is a delicious way to reduce food waste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 cups Leftover lamb, diced
- 1 cup Carrots, diced
- 1 cup Potatoes, diced
- 1 cup Onions, chopped
- 3 cups Beef broth
- 2 tbsp Olive oil
- 2 cloves Garlic, minced
- 1 tsp Thyme
- 1 tsp Rosemary
- to taste Salt and pepper
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