Miso Flat Iron Steak | Bush Cooking

Miso Flat Iron Steak | Bush Cooking

bushcooking.com

This grilled miso flat iron steak with soba noodles draws inspiration from Japan and the tradition of eating top-quality beef with soba noodles.

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Ingredients

  • 2 tablespoons Japanese brown miso paste
  • 2 teaspoons Slap Yo’ Daddy "Love Me Tender" All Purpose Rub
  • 1 tablespoon soy sauce
  • 2 tablespoons Japanese mirin (sweet rice wine)
  • 1 tablespoon vegetable oil
  • 1 tablespoon sesame oil
  • 1 tablespoon honey
  • 1 1/2 pounds flat iron steak
  • 3 tablespoons Japanese mayonnaise (or American mayonnaise)
  • 1 tablespoon Japanese brown miso paste
  • 1 teaspoon Slap Yo’ Daddy "Love Me Tender" All Purpose Rub
  • 1 teaspoon sesame oil
  • 2 teaspoons rice wine vinegar
  • 1 tablespoon brown sugar
  • Sriracha (hot sauce, sambal olek, or red chili flakes, to taste)
  • 2 cups cooked soba (buckwheat noodles)
  • 2 tablespoons green onions (chopped )
  • 1 teaspoon white sesame seeds

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