Spiced ricotta cake with coconut sumac granules | Recipe | Kitchen Stories
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Keywords
- cake
- vegetarian
- sweet
- crowd pleaser
- prepare ahead
- spices
- chocolate
- dairy
Ingredients
- 250 g ricotta cheese
- 250 g mascarpone cheese
- 125 g golden caster sugar
- 0.5 tsp ground nutmeg
- 0.5 tsp ground turmeric
- 2 tsp sumac, seperated
- 3 cardamom pods
- 3 eggs
- 1 pinch salt
- 50 g coconut oil
- 40 g demarara sugar
- zest of 1 lime
- zest of 1/2 an orange
- 150 g salted butter
- 140 g plain flour
- 40 g unsweetened cocoa powder
- 2 tbsp caster sugar
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