Mushroom Tacos Two Ways
Vegan mushroom tacos two ways: smoky Tex Mex BBQ and citrus spice king oyster mushrooms in corn tortillas. Ready in 55 minutes.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Skillet
- Baking sheet
- Mixing bowl
- Serving bowl
- Chef's knife
- Cutting board
- Plate
- Kitchen towel
- Spoon
Ingredients
- 2 tbsp olive oil
- 400g king oyster mushrooms
- 200g BBQ sauce
- 2 tbsp chipotle paste
- 1 tbsp liquid smoke
- 1 lime
- 6 corn tortillas
- small lettuce
- 1 large avocado
- pickled red onion
- 20g smoky mexican seasoning
- 20g plant-based chicken seasoning
- salt
- pepper
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