Eggnog Cupcakes with Spiced Rum Buttercream Frosting - Cupcake Fanatic
Enjoy eggnog-flavored cupcakes with a spiced rum buttercream frosting for a festive holiday treat. Perfect for get-togethers or special occasions.
Ingredients
- 1 1/2 cups self-rising flour
- 1 1/4 cups all-purpose flour
- 1 cup (2 sticks) unsalted butter, softened
- 2 cups sugar
- 4 large eggs, at room temperature
- 3/4 cup eggnog
- 1/4 cup milk
- 1 teaspoon vanilla extract
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