Saag paneer omelette | Tesco Real Food
Introduce bold Indian flavours to this quick omelette recipe by adding spiced spinach and paneer – ready in just 20 minutes it's an easy midweek dinner for two. See more Vegetarian recipes at...
Ingredients
- 1 tsp olive oil
- 100g paneer, cut into small cubes
- 1 garlic clove, crushed
- 1 tsp finely grated ginger
- 1 tsp mustard seeds
- 150g baby spinach
- 4 eggs
- 4 tbsp milk
- 1 tsp turmeric
- 20g butter
- 50g cucumber, finely diced
- 100g low-fat yogurt (optional)
- 50g mixed salad leaves, to serve
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