Carrot Kofta Curry - Zayka Ka Tadka

Carrot Kofta Curry - Zayka Ka Tadka

www.zaykakatadka.com

Carrot kofta curry is a healthy kofta gravy using carrots. Adding to the health quotient, the carrot kofta are made with besan and oats and roasted in appe pan

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Ingredients

  • Carrot(grated) - 150 grams
  • Besan/Gram flour - 2-3 tablespoons
  • Oats - 1 tablespoon (optional)
  • Green chilli(finely chopped) - 1
  • Salt - as per taste
  • Red chilli powder - 1/4 teaspoon + 1 teaspoon
  • Coriander powder - 1 teaspoon
  • Turmeric powder - 1/4 teaspoon
  • Garam masala - 1/2 teaspoon
  • Jeera/Cumin seed - 1/4 teaspoon
  • Ajwain/carrom - 1/4 teaspoon(optional)
  • Heeng - 1/2 teaspoon + 1/2 teaspoon
  • Oil - 1 teaspoon + 1 tablespoon
  • Curd - 1 cup
  • Tomato - 2 for puree (optional)
  • Green chilli(finely chopped) - 1 to 2
  • Ginger(grated) - 1 teaspoon
  • Fresh coriander leaves - finely chopped for garnishing
  • Water - as required

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