How to Make Bright Yellow Ketchup: A Sweet and Zesty Twist!
Ever wondered how to make your own yellow ketchup? This bright, fruity condiment is perfect for BBQs and brings a refreshing twist to any dish. Give it a…
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Spoon
- Mason jar
- Refrigerator
Ingredients
- 1 cup (250 ml) fresh pineapple, chopped
- ½ cup (125 ml) apple cider vinegar
- ¼ cup (60 g) brown sugar
- 1 teaspoon (5 g) salt
- 1 teaspoon (5 g) turmeric powder
- ½ teaspoon (2 g) ground ginger
- ½ teaspoon (2 g) garlic powder
- ¼ teaspoon (1 g) cayenne pepper (optional, for heat)
- 1 tablespoon (15 g) cornstarch, mixed with 2 tablespoons (30 ml) water (for thickening)
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