Powerful Plantains - Fiery Foods & Barbecue Central
Crunchy fried plantains and savory onion mixture paired with spicy cayenne for a delicious Ugandan-inspired appetizer. Perfect with groundnut sauce.
Ingredients
- 2 green plantains
- 2 yellow plantains
- 1/2 onion
- 1 tablespoon garlic powder
- 1/4 teaspoon salt
- 2 teaspoons cayenne
- Vegtable oil, for shallow frying
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