Bacon Cheeseburger Quesadillas — Robert St. John
Make four hamburger patties using the ground beef. Brush each patty with the no-stick marinade and allow to marinate 30 minutes. Sprinkle each patty with steak…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 pound Ground Beef
- 1/4 cup No-Stick Grilling Marinade for Beef
- 1 Tbl Steak Seasoning
- 1/2 pound Bacon, small dice
- 1 1/2 cups Yellow Onion, small dice
- 1 tsp Kosher Salt
- 1 tsp Black Pepper, freshly ground
- 2 cups Cheddar Cheese, shredded
- 1 1/2 cups Pepperjack Cheese, shredded
- 8, 10-inch Flour Tortillas
- 1/4 cup Olive Oil
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