Bacon Cheeseburgers to Die For | Just A Pinch Recipes
Light the grill. I prefer charcoal briquettes. Allow coals to get nice and hot. Mix ingredients in the order given. Shape into four patties. Make the patties flat, as they...
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Ingredients
- 1 pound(s) ground sirloin
- 1 cup(s) cheddar cheese, shredded
- 1/4 cup(s) bacon bits
- 1 1/2 teaspoon(s) Montreal steak seasoning
- 1/4 cup(s) cold water or beef broth
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