Red Velvet Cake
Red Velvet Cake with Cream Cheese Frosting - Perfect for special occasions. Learn how to make this decadent treat at Cookie's Creamery.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookiescreamery.com.
Cooking tools:
- Standing mixer
- Hand mixer
- Cake pan
- Sifter
- Offset spatula
- Cake stand
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Plate
- Toothpick
Ingredients
- 1 cup all-purpose flour
- ½ cup sugar
- 1 tsp baking soda
- 1 tsp fine salt
- 1 tsp cocoa powder
- ½ cup vegetable oil
- 1 cup buttermilk, at room temperature
- 2 large eggs, at room temperature
- 1 tsp red food coloring (1 ounce)
- 1 tsp vanilla extract
- Cream Cheese Frosting, recipe follows
- Crushed pecans, for garnish
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