Italian Sausage Rigatoni | Just A Pinch Recipes
Found this recipe in Better Homes and Gardens, it's by Johnsonville and is wonderful. I have made it 3 times now and each time I think that I will change it up
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Stove
- Measuring spoon
- Serving bowl
- Spoon
Ingredients
- 1 package(s) johnsonville italian mild sausage links
- 1 package(s) rigatoni pasta, uncooked
- 3 tablespoon(s) olive oil
- 2 clove(s) garlic, minced
- 1 large red pepper, chunked
- 1 jar(s) of your favorite pasta sauce (i used sweet bell pepper)
- 2 tablespoon(s) parsley, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Italian Sausage Rigatoni
johnsonville.ca
The Ultimate Creamy Italian Sausage Rigatoni Recipe for Pasta Lovers
thatsmyhome.com
Easy Rigatoni with Italian Sausage: A Simple 30-Minute Recipe
rockysitalianbistro.com
Italian Style Rigatoni
mydailymoment.com
Rigatoni with Italian Sausage, Tomatoes & Zucchini - Easy Pasta Dinner
recipesbyclare.com
Rigatoni in Sausage Ragu
mommacuisine.com
Rigatoni in Sausage Ragu
mommacuisine.com
Sausage Rigatoni
recipecloudapp.com