Japanese Beef Stir Fry Recipe | Samsung Food App
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Ingredients
- 1⁄4 cup brown rice, rinsed
- 1 tbs soy sauce (or tamari if gluten free)
- 1 tsp maple syrup (honey or rice malt syrup)
- 300g beef strips
- 2 tsp sesame oil
- 3g cracked pepper
- 1 onion, halved & sliced
- 150g mushrooms, sliced
- 2 garlic cloves, sliced
- 150g green beans, cut in half
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