Japanese Beef Stir-Fry Recipe | Samsung Food App
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Ingredients
- 1/2 cup brown rice
- 2 tablespoons soy sauce
- 2 teaspoons maple syrup
- 600g beef fillet
- 1 tablespoon sesame oil
- 1/2 teaspoon cracked black pepper
- 2 red onion
- 300g green beans
- 300g mushrooms
- 4 cloves garlic
- 1 teaspoon chopped ginger
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