Middle-Eastern Crustless Quiche - WellBeing Magazine

Ingredients

• 1 onion, finely chopped
• 2 cloves garlic, crushed
• 15mL olive oil, to fry
• 3g cumin powder
• 1 tbsp dukkha
• 1 tin chickpeas, drained
• 1 cup eggplant, finely diced
• 1 cup zucchini or broccoli, finely diced
• 1 pack baby spinach
• 200g Sunny Queen Farms The Odd Eggs Ready-to-Pour Egg Mix
• 100g labneh or Persian feta
• Lemon wedges, dukkha, salt & pepper, for seasoning