COMBIONLINE - Osso buco Milanese style
Choose a sauté pan large enough to fit all the ossi buchi in one layer. Heat th...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dev.combionline.com.
Ingredients
- 4 tPcs osso buco
- 10 ml olivový olej
- 10 g plain flour
- 5 g salt
- 1 g black pepper
- 30 g butter
- 1 tPcs onion finely chopped
- 1 tPcs celery stick finely chopped
- 150 ml dry white wine
- 300 ml stock
- 1 tPcs lemon zest grated
- 1 tPcs garlic clove thinly chopped
- 20 g parsley thinly chopped
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