All American Pot Roast Recipe - Cooking Index

All American Pot Roast Recipe - Cooking Index

cookingindex.com

Main Course recipe for All American Pot Roast - Cut onion, carrot and celery in 2" chunks. Heat oil in a large pot over medium heat. Brown roast on all sides, about 15 minutes. Remove meat from pot.

View Original

Share this recipe:

Ingredients

  • 1 Onion
  • 1 Carrot
  • 1 Celery stick
  • 1 tablespoon 15ml Oil
  • 3 1/2 lbs 1589g / 56oz Chuck roast
  • 1/2 teaspoon 2.5ml Thyme - dried
  • 1 Bay leaf
  • 2 tablespoons 30ml Flour
  • Salt and pepper to taste

More Like This