Turkey Meatballs in Tomato Sauce | Fondation Olo

Ingredients

• 2 slices whole-wheat bread , slightly dry and broken into small pieces
• 125 ml (½ cup) milk
• 60 ml (¼ cup) canola oil (divide up: 15 ml [1 tbsp] + 20 ml [4 tsp] + 25 ml [5 tsp])
• 1 large or 2 small yellow onions , finely chopped (about 250 ml / 1 cup)
• 2 garlic cloves, finely chopped
• 750 g (1½ lb) ground turkey (or ground chicken, beef or pork)
• 1 egg , beaten
• 15 ml (1 tbsp) soy sauce
• Salt and pepper
• About 900 ml of tomato sauce Try our tomato sauce recipe !