Grilled Salmon Sandwiches with Chipotle Mayo Recipe
Chipotle mayonnaise made with chipotle pepper, adobe sauce, cilantro, mayo and lime juice heighten the flavors of our grilled salmon sandwiches.
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Cooking tools:
- Grill
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Measuring spoon
Ingredients
- Vegetable or canola oil
- 2 center-cut salmon fillets (5 oz each), skinned
- 2 tablespoons blue agave nectar or honey
- Salt
- pepper
- 1 cup arugula
- 2 ciabatta or kaiser rolls, split
- 1 chipotle pepper in adobo sauce
- 1 tablespoon adobo sauce
- 1/4 cup fresh cilantro leaves
- 1 cup mayonnaise
- 2 tablespoons fresh lime juice
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