Pork Escalopes Mimosa Recipe - Cookitsimply.com
Pork Escalopes Mimosa 18 oz pork tenderloin (trimmed) well-seasoned flour for dusting 1 egg 3 oz dry white breadcrumbs 1 tbsp oil 1 oz butter 1 large lemon in 8 wedges chives flat leaved parsley for...
Ingredients
- 18 oz pork tenderloin (trimmed)
- well-seasoned flour for dusting
- 1 egg
- 3 oz dry white breadcrumbs
- 1 tbsp oil
- 1 oz butter
- 1 large lemon in 8 wedges
- chives
- flat leaved parsley
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