Upside Down Sausage Tarts Recipe | Jones Dairy Farm
These Upside Down Sausage Tarts layer Jones Dairy Farm Pork Sausage Patties with Gruyere and flaky puff pastry, baked upside down until golden.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Ingredients
- 1 puff pastry sheet (about 8 oz.), thawed
- 1 (7 oz.) box Jones Dairy Farm Golden Brown All Natural Pork Sausage Patties, thawed
- 5 oz. Gruyere cheese, freshly shredded
- 1 egg
- 1 tablespoon water
- 6 sprigs fresh thyme
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