Easy Grilled Gochujang Chicken Thighs Recipe
Gochujang is the star in this Korean-style chicken recipe. These smoky char-grilled chicken thighs are brushed and basted with a sweet and spicy sauce. We’re introducing a new summer favorite!
Ingredients
- 1/2 cup gochujang
- 1/4 cup maple syrup
- 1/4 cup apple juice
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- 2 cloves garlic, grated or minced
- 1/2 inch piece fresh ginger, grated or minced
- 8 bone-in, skin-on chicken thighs
- Chopped chives
- Sliced scallions
- Toasted sesame seeds
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