Carrot Cake
Indulge in our delicious Carrot Cake recipe, featuring reduced calories without sacrificing flavour. Enjoy a guilt-free treat that's perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hairybikers.com.
Cooking tools:
- Kitchen scale
- Cake pan
- Cooling rack
- Microplane
- Offset spatula
- Grater
- Chef's knife
- Cutting board
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
- Refrigerator
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- Butter for greasing
- 200g wholemeal flour
- 2 tsp baking powder
- 1/2 tsp bicarbonate of soda
- 1/2 tsp of ground cardamom
- pinch of salt
- 100g light soft brown sugar
- 50ml maple syrup
- zest of 1 orange
- 3 eggs
- 75ml sunflower or rapeseed oil
- 50g plain yoghurt
- 50g walnuts or pecans, chopped
- 200g carrots, grated
- 150g raisins
- 50g quark
- 50g cream cheese
- 25g think plain yoghurt
- 25g icing sugar
- a few drops of vanilla extract
