Asparagus Chicken with Black Bean Sauce | Recipes | Heirloom Meals: Savoring Yesterday's Traditions
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Ingredients
- 2 cups boned raw chicken
- 1 Tbsp Cornstarch
- 1 Tbsp soy sauce
- 1 Tbsp Chinese salted black beans (see red box)
- 2 Tbsp Oil
- Salt & Taste
- 4 cups fresh asparagus spears
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