Spiced Roasted Tenderloin with Potatoes Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Spiced Roasted Tenderloin with Potatoes!
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Cooking tools:
- Instant-read thermometer
- Skillet
- Oven
- Stove
- Mixing bowl
Ingredients
- 1 lb Pork Tenderloin
- 1 lb of Potatoes cut into large chunks (or use fingerling and halve them) cooked until half way cooked through
- 1 Bell Pepper, cut into large chunks
- 1 Red Onion, cut into large chunks
- 1 Yellow Onion, cut into large chunks
- 4 Cloves of Garlic, chopped
- 1/2 tsp of Ground Cumin
- 1/2 tsp of Chili Powder
- 1 tsp of Granulated Garlic
- 1 tsp of Dried Parsley Flakes
- Salt
- Pepper
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