LEMON HERB POPOVERS - Dinner Recipe | BCLIQUOR

Ingredients

• 2 large eggs
• 1 tsp (5 ml) finely grated lemon zest
• 1 tsp (5 ml) finely chopped fresh thyme
• 2 tsp (10 ml) finely chopped fresh parsley
• 1 tsp (5 ml) finely chopped chives
• 1 tsp (5 ml) finely chopped sage
• ¼ tsp (1 ml) salt
• 1 cup (250 ml) whole milk
• 1 cup (250 ml) all-purpose flour
• grapeseed or coconut oil, for greasing