Lime Tart - HERMESETAS AU
To all citrus lovers! Under the creamy lime topping is a crunchy short crust pastry - something refreshing and zesty for any summer party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hermesetas.com.au.
Ingredients
- 120 g Wholemeal flour or white flour
- 3 tbsp Hermesetas Granulated
- 60 g Butter, chilled and cut into small cubes
- 100 g Low-fat curd cheese
- 200 ml Low-fat milk
- 8 tbsp Hermesetas Granulated
- 20 g Cornstarch
- 4 Egg yolks
- 3 Limes, grated rind and juice
- 2 Egg whites
- 2 Limes
- 4 tbsp Hermesetas Granulated
- 100 ml Water
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