Tandoori Roast Chicken Recipe | myfoodbook | How to make your own tandoor paste
Create an easy tandoori chicken recipe with a homemade marinade recipe. This easy marinade to make in your blender is great for chicken and fish.
Ingredients
- 1/4 cup tandoori paste
- 1 cup Greek-style natural yoghurt
- 1 small brown onion, peeled and quartered
- 2 garlic cloves, peeled
- 2-3cm piece ginger, peeled
- 1 cup fresh coriander leaves
- 1.5kg chicken pieces (like bone in cutlets, wings and drumsticks)
- 1 quantity Tandoori & Coriander Marinade
- Pappadums, basmati rice, raita and lime wedges to serve
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