Ricotta Gnocchi with Sage-Browned Butter Sauce
Ricotta Gnocchi with Sage-Browned Butter Sauce recipe: Try this Ricotta Gnocchi with Sage-Browned Butter Sauce recipe, or contribute your own.
Ingredients
- 1 pound whole milk ricotta cheese
- 1/4 cup grated Parmesan cheese
- 1 large egg
- salt and pepper
- 1/8 teaspoon ground nutmeg
- 1 cup all-purpose flour
- 4 tablespoons unsalted butter
- 1 shallot, minced
- 2 teaspoons minced fresh sage
- 1/4 teaspoon salt
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