Quick Lime Marinated Cold Shrimp
Whip up a simple-yet-delicious ceviche in 10 minutes flat! Just toss our plump, fully-cooked large shrimp into a quick lime marinade with jalapeño, garlic, salt, and onion, and you'll have a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildforkfoods.com.
Ingredients
- 1 lb. Cooked Shrimp (21-25), tails removed
- 1/2 tsp. Coarse Sea Salt
- 1/2 Red Onion, cut in quarters and finely sliced
- 1/2 Cup Freshly Squeezed Lime Juice
- ½ Jalapeño Pepper, thinly sliced
- 2 Garlic Cloves, finely chopped
- ¼ Cup Fresh Cilantro Leaves
- 1 small Sweet Potato
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