Homemade Chevre
The recipe that I used for making the chevre was from the excellent book Home Cheese Making. The ingredient list is simple.
Keywords
- recipe
- chevre
- diy
- goat milk
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Ingredients
- 1 Gallon whole goat’s milk (they suggest pasteurized, we used raw)
- 1 packet direct-set chevre starter (which includes: s.lactis, s. cremoris, s. lactis biovar diacetylactis, malto dextrin and vegetable rennet.)
- salt
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