Pork Lo Mein | Recipe Cart

Ingredients

• 1 (8 ounce) package linguine
• ⅓ cup low-sodium soy sauce
• 2 tablespoons rice vinegar
• 2 teaspoons cornstarch
• 1 teaspoon white sugar
• ½ teaspoon sesame oil
• 2 tablespoons canola oil
• 2 cups snap peas
• 1 small sweet onion, chopped
• 1 (12 ounce) pork tenderloin, cut into thin strips
• 1 (8 ounce) package sliced white mushrooms
• 1 red bell pepper, chopped
• 1 clove garlic, chopped
• ½ teaspoon chopped fresh ginger, or to taste
• 2 cloves garlic, chopped
• 3 green onions, sliced