Cachete de cerdo en vino tinto Al vacío - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 20 g de aceite de oliva
- 200 g de cebolla morada
- 120 - 150 g de zanahoria
- 50 - 70 g de rama de apio
- 80 g de vino tinto
- 1 cdita de sal
- ½ cdita de pimienta molida
- 4 piezas de cachete de cerdo
- agua
- 2 cdita de romero fresco
- 1300 g agua
- 30 g jugo de limón recién exprimido
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