Homemade Blueberry Cream Cheese Bread with Fresh Berries
Delicious sweet bread with layers of creamy cheese filling and juicy blueberries. Perfect for breakfast or dessert, this treat combines tangy and sweet flavors.
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Cooking tools:
- Loaf pan
- Parchment paper
- Oven
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Aluminum foil
- Toothpick
- Cooling rack
- Separate mixing bowl
Ingredients
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk (or buttermilk)
- 1 cup fresh or frozen blueberries, tossed in 1 tablespoon flour
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 large egg
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